Chinese Food
All Recipes
Bran Budian (yoghurt version, suitable for fat mm)
Many mm like to eat sweets, especially bran cake or pudding. But the cream is too fat. This improved yogurt version is the bran pudding that can not only satisfy the taste, but also maintain the body. I hope you can enjoy the sweets and also tak... ...
Oatmeal porridge
Fish family has the habit of eating porridge for breakfast. So every morning, fish will get up early and cook a pot of porridge for bandits. But in this period of time, as the weather gets hotter and hotter, fish even feel a little lazy... For t... ...
Bofei notes
Today's dishes are very delicious, so it's shameless to upload o (≥ V ≤) OO (≥ V ≤) O
Runfei Quhuo Xiaoyin
It's just matched by accident ~ ~
Lung moistening lotus root juice
It's autumn. It's dry season again. The voice of the whole family was dry and astringent, and even the son, who was less than two years old, began to cough. So I think of lotus root, Lily and pear. Make a lotus root juice first today.
Boil pear necessary for moistening lung in autumn
Pears are planted by ourselves. Hawthorn is wild. They are all green food. Once in a while, I eat boiled pears with hawthorn. It's delicious.
Marinated quail eggs with mixed sauce
I made it when I was bored. It's delicious with porridge.
Pork lung soup with pickled vegetables
It's autumn. The skin is getting dry. It's easy to cough. Cantonese pay great attention to soup making. This soup is a good moistening soup. It is suitable for a family.
